Sr.No. | Topic | Lecture Notes | |
General Microbiology | |||
1 | Scope & History of Veterinary Microbiology | ||
2 | Classification of Microorganisms | ||
3 | Microscopy | ||
4 | Bacterial Growth, Nutritional Requirement & Physical Growth Factors | ||
5 | Anaerobes | ||
Systematic Bacteriology | |||
6 | Genus Actinobacillus | ||
7 | Genus Actinomyces | ||
8 | Genus Bacillus | ||
9 | Genus Brucella | ||
10 | Genus Mycobacterium | ||
11 | Genus Pseudomonas | ||
12 | Genus Trueperella | ||
13 | Emerging Bacterial Pathogens | ||
14 | Chlamydia & Chlamydophila | ||
15 | Rickettsia, Coxiella, Ehrlichia, Neorickettsia, Anaplasma |